San Magno is entirely made by Cesanese d’Affile grapes. The grapes are carefully selected in the vineyard, located in particular micro areas in Anagni.
Passerina del Frusinate is a dry white wine made from indigenous grapes, characterised by a lively and fruity fragrance and a dry flavor that recalls the scents of the earth.
Quattro Profeti is a blend of Malvasia Istriana, Viognier e Sauvignon Blanc. The grapes are vinified in order to preserve all the fragrances, the aromas and the organoleptic charatteristics.
